白焼き Shirayaki Grilled Eel (Unseasoned)
厳選した青うなぎの炭焼きにこだわり、一尾一尾丁寧に捌き、串を打ち、強火の遠火で皮はカリッと、身はふわトロに焼き上げています。 We take pride in grilling carefully selected blue eel over charcoal. Each eel is meticulously prepared, skewered, and grilled over high, indirect heat, resulting in crispy skin and tender, melt-in-your-mouth flesh.
小計 6050円
