特選醤油漬けいくら Syoyu ikura
厳選したお米を魚沼の水で炊き、五島灘の塩で握り、有明産の海苔をひと炙りしてから巻く空海のおにぎり。市場で仕入れた特選の醤油漬けいくらを、ご注文をいただいてから一つひとつ丁寧に握るこだわりのおにぎりをお楽しみください。 お子様人気No. 1です。 Kukai's rice balls are made by carefully selecting rice, cooking it in Uonuma water, nigiri (rice ball) with salt from the Sea of Goto, and then searing the seaweed from Ariake before rolling it. Enjoy the specially selected soy-sauce-soaked salmon roe purchased at the market, and each rice ball is carefully made to order. This is the most popular item for children.
小計 990円
