【温玉】特製豚角煮のルーローハン (Soft-Boiled Egg) Lu Rou Fan
【肉感しっかり＆日本人好みの優しい味】特製豚角煮のルーローハン とろーり濃厚な温泉卵が特製タレの奥深いコクと甘辛さと絡み合い、より一層まろやかでクリーミーな旨味へと変化します◎ ウーシャンフェン(五香粉)の独特な香りが苦手な方にも、自信をもっておすすめできるマイルドで食べやすい仕上がりです！ [Rich Meaty Flavor ＆ Gentle Taste Loved by Japanese Palates] Special Braised Pork Belly Lu Rou Fan A soft-boiled egg melts into the dish, blending beautifully with the rich, sweet-savory sauce to create an even smoother and creamier umami flavor. Even those who are not fond of the distinctive aroma of Wu Xiang Fen (Chinese five-spice powder) can enjoy this dish — it’s mild, well-balanced, and incredibly easy to eat！
小計 1530円
